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The latest addition
in the Magnum's
success story, Magnum's in Rolling
Meadows seats 250 in its beautiful main
dining room, and also includes a piano
bar, four private dining rooms,
a ballroom, and the Cristal Lounge.
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Magnum's food has been critically acclaimed
by food critics across Chicago and rated "Excellent"
by the prestigous Zagat restaurant survey (1999). The menu features
a wide selection of steaks, all the finest quality USDA Prime
Aged beef, prime rib,
pork chops, lamb chops and even slow-smoked barbecued baby back
ribs. Magnum's
is also known for the highest quality seafood, including lobster,
Alaskan king crab and
a wide selection of fresh fish. "Build your own" combinations
of Surf and Turf are a
Magnum's favorite, especially for couples.
Magnum's Executive Chef Vic Sangermane adds an eclectic selection
of entrees to the
menu and creates an ever-changing variety of daily specials for
lunch and dinner. Restaurant Hours
Monday - Thursday 11 am -10 pm
Friday 11 am - 11 pm
Saturday 4 pm - 11 pm Closed on Sunday 
Valet
parking is available, as well as plentiful free lot parking.
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